Our Pink vermouth is a rosé vermouth that starts with a Pinot Noir grape.

And it really is delicious. A hearty rosé balanced with fall flavors, Pink is combined in a three stage process that balances four flavor segments- herbaceous, spice, floral and citrus. The herbs include summer savory, thyme, tarragon and basil. There’s a beautiful fall spice load- clove, cinnamon, nutmeg and allspice. Then the citrus- orange and lemon combine with rose, lavender and rose geranium for a floral bouquet. It is sweetened with agave nectar to about 6% sugar.

Pink is sippable and mixes well with just about everything.

Gold medal, 93 points – beverage tasting institute, 2014

tech sheets, shelf talkers, and recipes:



Devil’s Gsarden:
1.75 oz broVo Pnk Vermouth
.75 oz Trade Vic’s Silver Rum
.5 oz broVo Spearmint Liqueur
3 raspberries
2 oz grapefruit soda
Muddle the raspberries and mint in a tall glass. Add vermouth, rum, liqueur, and fill with crushed ice. Add the soda and swizzle until cold. Garnish with a fresh mint sprig.

Pink and Soda
2 oz broVo Pink vermouth
3oz club soda
Pour vermouth into a rocks glass filled with ice and top with club soda.
Garnish with a lemon twist.