Backyard Spritz!

We’re drinking more at home, and in the summer, in our backyards, on our decks and patios and on our balconies. Enjoy a refreshing low ABV, lower calorie, easy to make backyard cocktail with friends today. Here at BROVO, we’re big fans of the Spritz and Aperitivo hour. Across Italy, friends and family gather for…

Looks like yellow, tastes like green

With a recipe developed over more than a decade, we are thrilled to release our highly anticipated herbal liqueur. It’s the first product in our new Alpine Liqueur range. It’s 55% ABV, with matched BRIX and pH, and an Alpine flavor profile with the influence of the Pacific Northwest. Meet Uncharted Rhapsody American Forest Liqueur….

A love letter to Gaspare

We founded our distillery in 2011, and in more than a decade we have never made a red bitter. Why? I would get asked all the time if we had plans to make one. We did not. There was usually a follow-up question- why? Gaspare Campari has always been a hero of mine (so has…

#MargaritaMonday

Monday used to be the worst day of the week. Monday has taken back its rightful place as the worst day of the week again. It is from this fateful idea, that we offer the hope of 2021- Make Monday better with a margarita! Why? The margarita is a happy, easy cocktail that signifies a…

PinkDrink

It’s impossible to be unhappy drinking Pink! We’ve been thinking and hoping and creating, like many people this past year. We’ve been thinking about all the fun we want to have and all the people we want to see and all the places we want to go. So this year, we’re drinking Pink, our rose…

Fros-eh, all day!

Sometimes you have a cocktail on a patio and you really want to try it at home, but… Frozen cocktails can seem a little intimidating. They are actually pretty straightforward. It’s all about balancing sugar and alcohol in the final product and understanding how cold your freezer is. There’s nothing more refreshing than an adult…

DIY Kitchen Cocktails

It’s summer time and the living is easy. There’s nothing like picking up fresh strawberries from your local farmers market. Then take them home to make a shortcake or a fantastic summer cocktail. It’s how we started. Working in our kitchens, making liqueurs with locally available ingredients. Fresh fruit and herbs. Cucumbers, blueberries, cherries, strawberries,…

Fancy Gin and Tonic

I was kind of late to the gin game. Drinking it, as well BROVO making it. Like a few people I had some college memories around gin that weren’t great. But in the last decade there have been a lot of new gins released in different styles, including west coast gin. The focus has been…

Flavor First

No artificial flavor or color. No high fructose corn syrup. No additives or fillers. We don’t filter our modifiers- liqueurs, amari and vermouth. We don’t fine our vermouth. We’ve been focused on flavor since we started. Grown in the ground was our defining idea. Everything needed to be grown in the ground, not created in…

Awards and Press

James Beard Foundation: Outstanding Beer, Wine, Spirits Supplier – 2019 American Distilling Institute- Alchemist Award 2019 Wine Enthusiast: 96 Points – BROVO Amaro #14 by Mike Ryan 90 Points- BROVO Witty Dry Vermouth 89 Points- BROVO Orange Curacao Beverage Tasting Institute:Platinum (96 Points): broVo Jammy Sweet VermouthGold (93 Points): broVo Pink Rose VermouthGold (92 Points):…